This Week's Menu:

Pastrami Sandwhich

Slow smoked pastrami served on our favorite rye bread with a slice of swiss cheese.  Served with Russian Dressing on the side along with chips and a pickle.

Slow Smoked Pulled Pork Sandwhich

Slowly smoked for 24 hours, shredded and served on a ___ bun. Served with red onion, slaw, chips, a pickle and your choice of BBQ sauce.

Chicken & Wild Rice Soup

Mmmmmmm!  Served in a cup or a bowl.

Please reload

Follow us: